Licence Professionnelle Production et Amélioration Continue (Licence PAC)
- Organisations :
- Type of Course: Sandwich/Apprenticeship training
- Language(s): French
- Place: Lyon-Villeurbanne (French Regions: Auvergne-Rhône-Alpes)
- Prepared diploma/grade/title: Vocational bachelor, three-year university vocational degree
- Level of entry: French Baccalaureat + 2
- This training is included in RNCP / RS
Course Details
Objectives: This professional is capable of developing manufacturing methods, scheduling and planning production, ensuring continuous improvement and coordination, monitoring a project, preparing quotes, carrying out tests and fine-tuning, managing purchases and supplies, participating in R&D work, quality control, launching production operations or better managing the maintenance of the production tool.
Degree Level (EU) : 6 - (EQC level or equivalent)
Dedicated web site: https://www.iri-lyon.com/nos-solutions/metiers-de-lindustrie-conception-et-amelioration-de-processus-et-procedes-industriels-parcours-production-et-amelioration-continue-licence-pac
Disciplines
- System Engineering, Programme Management, Production
Topics
- 17 - Programme and Production Management: Project Management, Lean, Industrialization, Life Cycle, Ecodesign, Supply Chain, Assembly Line, Digital Transformation, Factory of the Future, Integration, Maintenance, Recycling, etc.