Objectives: The primary objective of the EEET mention is to offer, through M1 and then four possible M2 courses, training dealing with all modeling issues on the subjects of energy, climate and natural resources, environment and feeding through economic aspects, with an analytical dimension and a prospective dimension. Graduates must have the skills to design strategies in the face of energy, environmental and agri-food challenges, particularly with regard to climate change, overexploitation of natural resources, water and air pollution, land use (food/bioenergy) and the transition to a decarbonized world. They must be able to integrate these strategies into the production, service and consulting businesses. They must also have the scientific knowledge enabling the most motivated to integrate private and public research.
Fundamental research-oriented courses provide the conceptual and theoretical elements to achieve these objectives. Thematic courses targeted on practical issues and their management in various sectors (new energies, water, forest, waste, agriculture, bioindustries, etc.) allow students to integrate different professional backgrounds with the necessary perspective to exercise a management function. management.
The M2 is composed of 4 courses:
Economics of Sustainable Development and the Environment;
Energy saving;
Modelling, prospective: economy, environment, energy;
Sustainable food economy.
Degree Level (EU) : 7 - (EQC level or equivalent)
Dedicated web site: https://formations.parisnanterre.fr/fr/formations-2023-2024/les-formations/master-lmd-05/economie-de-l-environnement-de-l-energie-et-des-transports-master-JWQEK359.html